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What is a chorizo in Costa Rica

Most people know a chorizo as a sausage made of minced meat and spices, usually dark red or brown and of elongated cylindrical shape. In Costa Rica, we have two types of chorizo, a legal one and an illegal one. Most butchers in Costa Rica make their own chorizo or sausage, some good and some…

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The Costa Rica Asada Saga

Estimated Reading Time: 4 Minutes A water certification is needed for building permits and our building lot is serviced by the local Asada. My wife, Katya, and I speak some Spanish (though probably not enough). Still, we thought we knew the word “asada.”  It meant “roasted” and frequently modified “carne” or, in a masculine form,…

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